Synopsis

Val Deniston certainly has her plate full running a café, dabbling with recipes, and helping her grandfather prepare for the town's upcoming tri-centennial celebration, but she's grown fond of her new life in the Chesapeake Bay town of Bayport. . . So when Val is asked to reclaim her old position as a cookbook publicist in New York City, she puts off her decision in order to help her grandfather perfect his chocolate fondue for the weekend festivity's dessert cook-off. But after the opening ceremonies, Val finds a houseguest strangled to death in her grandfather's backyard. She suspects a classic case of mistaken identity, especially when another guest nearly bids her life a fondue farewell. Now it's up to Val to keep the killer from making another stab at murder . . . Includes 6 five-ingredient recipes! Praise For By Cook Or By Crook! "This is definitely a starter for fans of Diane Mott Davidson, Lou Jane Temple, and Virginia Rich." -- Library Journal "A totally enjoyable read. Definitely worth checking out!" -- Night Owl Reviews

Release date: July 1, 2016

Publisher: Kensington Books

Print pages: 320

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