Marisa Churchill Follow
About the author
Marisa Churchill spent a decade of her career working in some of San Francisco’s most notable restaurants, was a competitor on Top Chef season two, and competed multiple times on Food Network Challenge. She is the author of two cookbooks Sweet & Skinny and My Sweet & Skinny Life. Her recipes have appeared in almost every culinary publication, from Food & Wine to Epicurious. Her recipes have also been featured in Oprah.com, Women’s Health, and on numerous TV shows: The Talk, Access Hollywood, Hallmark’s Home & Family, and more.
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